YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a light and creamy Greek yogurt mousse, perfectly blended with a scoop of whey protein for an extra protein boost. Topped with a medley of sweet, fresh mixed berries and a sprinkle of crunchy walnuts, this dessert is refreshingly smooth and satisfying, making it a perfect treat for post-workout recovery or a guilt-free indulgence.
INGREDIENTS
1 cup (6 oz) Nonfat Greek Yogurt
1 scoop Whey Protein Powder
1/4 cup Unsweetened Almond Milk
3/4 cup Mixed Berries
1 tbsp Crushed Walnuts
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein powder.
Pour in the unsweetened almond milk and whisk until the mixture is smooth and creamy.
Gently fold in the mixed berries, ensuring they are evenly distributed.
Spoon the mousse into serving dishes and top with a tablespoon of crushed walnuts for crunch.
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld. Enjoy your protein-packed dessert!