Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 scoop Whey Protein Isolate; 1/2 cup Mixed Berries; 2 tablespoons Chopped Walnuts; 1 teaspoon Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and creamy Greek yogurt mousse enhanced with a touch of whey protein, fresh mixed berries, crunchy walnuts, and a drizzle of honey. This dessert offers a balanced indulgence with a satisfying burst of tangy and sweet notes, perfect for a guilt-free treat.

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NUTRITION

Protein

38g

Fat

10.8g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Isolate

1/2 cup Mixed Berries

2 tablespoons Chopped Walnuts

1 teaspoon Honey

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and whey protein isolate until smooth.
2
Gently fold in the mixed berries to distribute them evenly through the mousse.
3
Transfer the mousse into serving dishes.
4
Top with chopped walnuts and drizzle the honey over the top for added sweetness and crunch.
5
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld before serving.