Name: Creamy Greek Yogurt Parfait with Mixed Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 1 tbsp Toasted Almonds; 1/4 cup Granola; 1 tsp Honey

Creamy Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

Enjoy a delightful parfait that layers smooth nonfat Greek yogurt with a medley of fresh mixed berries, crunchy toasted almonds, and a sprinkle of wholesome granola, all lightly drizzled with honey. This dessert delivers a balanced mix of tangy, sweet, and nutty flavors with a pleasing texture in every bite.

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NUTRITION

Protein

16.1g

Fat

7.3g

Carbs

39.3g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

1 tbsp Toasted Almonds

1/4 cup Granola

1 tsp Honey

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PREPARATION

1
In a serving glass or bowl, add the nonfat Greek yogurt as the base layer.
2
Gently layer the mixed berries on top of the yogurt.
3
Sprinkle with toasted almonds and granola evenly.
4
Drizzle honey over the top for added sweetness.
5
Serve immediately and enjoy your refreshing, creamy parfait.