YOUR SOLIN GENERATED RECIPE
Crispy Baked Spicy BBQ Chicken Wings with Roasted Broccoli
Enjoy a delicious twist on classic chicken wings paired with perfectly roasted broccoli. The wings are baked to achieve a crispy texture and tossed in a tangy, spicy BBQ sauce, while the broccoli is lightly coated with olive oil and roasted to bring out its natural sweetness.
INGREDIENTS
7 oz Chicken Wings
1 cup Broccoli
2 Tbsp Spicy BBQ Sauce
1 tsp Olive Oil
1 tsp Smoked Paprika
1 tsp Garlic Powder
Salt and Black Pepper, to taste
PREPARATION
Preheat your oven to 425°F (220°C). Line a baking sheet with foil for easier cleanup.
In a bowl, toss the chicken wings with smoked paprika, garlic powder, salt, and pepper.
Place the seasoned wings on the baking sheet and bake for 25-30 minutes, turning halfway through to ensure even crisping.
While the wings bake, prepare the broccoli by tossing it in olive oil, salt, and pepper.
Spread the broccoli on another baking sheet and roast in the oven for 15-20 minutes until tender with slightly crispy edges.
Once the chicken wings are done, transfer them to a clean bowl and drizzle with the spicy BBQ sauce, tossing to evenly coat.
Serve the saucy, crispy wings alongside the roasted broccoli for a satisfying meal.