Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

A luscious protein-packed pudding that balances the tang of Greek yogurt with the natural sweetness of mixed berries, a hint of honey, and the satisfying crunch of chia seeds. This dessert is perfect for a clean treat that fuels your body while delighting your taste buds.

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NUTRITION

347kcal
Protein
41g
Fat
7g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Plain Nonfat Greek Yogurt (150g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1 tbsp Chia Seeds (12g)

1/2 cup Unsweetened Almond Milk (120g)

2 tsp Honey (14g)

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PREPARATION

  • 1

    In a mixing bowl, combine the Greek yogurt, vanilla whey protein powder, and unsweetened almond milk. Whisk until the mixture is smooth and well incorporated.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring an even distribution without breaking the berries.

  • 3

    Drizzle in the honey and stir lightly to blend the sweetness throughout the pudding.

  • 4

    Cover the bowl and refrigerate for at least 30 minutes to allow the chia seeds to absorb some liquid and thicken the pudding.

  • 5

    Stir the pudding once more before serving. Enjoy this creamy, satisfying dessert chilled.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

A luscious protein-packed pudding that balances the tang of Greek yogurt with the natural sweetness of mixed berries, a hint of honey, and the satisfying crunch of chia seeds. This dessert is perfect for a clean treat that fuels your body while delighting your taste buds.

NUTRITION

347kcal
Protein
41g
Fat
7g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Plain Nonfat Greek Yogurt (150g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1 tbsp Chia Seeds (12g)

1/2 cup Unsweetened Almond Milk (120g)

2 tsp Honey (14g)

PREPARATION

  • 1

    In a mixing bowl, combine the Greek yogurt, vanilla whey protein powder, and unsweetened almond milk. Whisk until the mixture is smooth and well incorporated.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring an even distribution without breaking the berries.

  • 3

    Drizzle in the honey and stir lightly to blend the sweetness throughout the pudding.

  • 4

    Cover the bowl and refrigerate for at least 30 minutes to allow the chia seeds to absorb some liquid and thicken the pudding.

  • 5

    Stir the pudding once more before serving. Enjoy this creamy, satisfying dessert chilled.