Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Plain Nonfat Greek Yogurt (approx. 300 grams); 1 cup Mixed Fresh Berries (approx. 120 grams); 1/4 cup Sliced Almonds (approx. 28 grams)

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

Enjoy a refreshing bowl of creamy Greek yogurt blended with a vibrant mix of fresh berries and a sprinkle of crunchy almonds. This well-balanced meal delights with its smooth texture, naturally sweet berries, and satisfying nutty crunch—perfect for fueling your day with wholesome protein and balanced energy.

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NUTRITION

Protein

37g

Fat

14.3g

Carbs

28g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Plain Nonfat Greek Yogurt (approx. 300 grams)

1 cup Mixed Fresh Berries (approx. 120 grams)

1/4 cup Sliced Almonds (approx. 28 grams)

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PREPARATION

1
In a bowl, add 1.25 cups of plain nonfat Greek yogurt as the base.
2
Gently fold in 1 cup of mixed fresh berries. If desired, use a mix of your favorite berries such as blueberries, strawberries, and raspberries.
3
Sprinkle 1/4 cup of sliced almonds over the top for a satisfying crunch.
4
Stir gently to combine flavors or leave layered for textural contrast. Enjoy immediately.