YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A luxuriously light yet protein-packed dessert that blends the creamy tanginess of nonfat Greek yogurt with the smooth boost of whey protein, accented by the natural sweetness of mixed berries and the pleasant crunch of chia seeds. This mousse is as visually appealing as it is delicious, offering a velvety texture and a burst of berry flavor in every spoonful.
INGREDIENTS
140 grams Nonfat Greek Yogurt
30 grams Whey Protein Powder (Vanilla)
75 grams Mixed Berries
28 grams Chia Seeds (approx. 2 tbsp)
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder. Stir until the mixture is smooth and well-integrated.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Stir in the chia seeds thoroughly. The chia seeds will help thicken the mousse as they absorb moisture.
Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and the mousse to firm up.
Give the mousse a final stir before serving. Enjoy this light, protein-packed dessert as a refreshing treat.