YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Roasted Broccoli and Brown Rice
Enjoy a light yet satisfying lunch featuring succulent grilled chicken breast paired with tender roasted broccoli drizzled in a hint of olive oil and complemented by a side of nutty brown rice. This dish balances bright flavors and wholesome ingredients for a nourishing meal that supports your fitness goals.
INGREDIENTS
4.5 ounces Grilled Chicken Breast
1 cup Broccoli
1 teaspoon Olive Oil
1/2 cup Cooked Brown Rice
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and any herbs of your preference.
Grill the chicken breast for approximately 6-7 minutes per side, or until fully cooked and juices run clear.
Meanwhile, preheat your oven to 425°F (220°C). Toss the broccoli with 1 teaspoon of olive oil, a pinch of salt, and pepper.
Spread the broccoli on a baking sheet and roast in the oven for 12-15 minutes until tender and slightly crispy.
Prepare the brown rice according to package instructions if not pre-cooked.
Plate the grilled chicken breast alongside the roasted broccoli and brown rice. Serve warm and enjoy!