Greek Yogurt Parfait with Mixed Berries, Almonds, and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries, Almonds, and Protein Granola

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries, Almonds, and Protein Granola

Enjoy a layered parfait that brings together the creaminess of whole milk Greek yogurt, the sweetness of mixed berries, the crunch of protein granola, and the nutty flavor of sliced almonds, all lightly drizzled with honey. This parfait is a satisfying and balanced breakfast designed to fuel your morning with delightful textures and natural flavors.

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NUTRITION

466kcal
Protein
28g
Fat
21g
Carbs
48.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Whole Milk Greek Yogurt

1 cup Mixed Berries

1/4 cup Protein Granola

1/8 cup Sliced Almonds

8 tsp Honey

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PREPARATION

  • 1

    Spoon the whole milk Greek yogurt into a clear glass or bowl as the base layer.

  • 2

    Gently layer the mixed berries on top of the yogurt.

  • 3

    Sprinkle the protein granola evenly over the berries.

  • 4

    Add the sliced almonds, distributing them for a satisfying crunch.

  • 5

    Drizzle honey evenly over the layers to tie the flavors together.

  • 6

    Serve immediately and enjoy the refreshing textures and natural sweetness.

Greek Yogurt Parfait with Mixed Berries, Almonds, and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries, Almonds, and Protein Granola

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries, Almonds, and Protein Granola

Enjoy a layered parfait that brings together the creaminess of whole milk Greek yogurt, the sweetness of mixed berries, the crunch of protein granola, and the nutty flavor of sliced almonds, all lightly drizzled with honey. This parfait is a satisfying and balanced breakfast designed to fuel your morning with delightful textures and natural flavors.

NUTRITION

466kcal
Protein
28g
Fat
21g
Carbs
48.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Whole Milk Greek Yogurt

1 cup Mixed Berries

1/4 cup Protein Granola

1/8 cup Sliced Almonds

8 tsp Honey

PREPARATION

  • 1

    Spoon the whole milk Greek yogurt into a clear glass or bowl as the base layer.

  • 2

    Gently layer the mixed berries on top of the yogurt.

  • 3

    Sprinkle the protein granola evenly over the berries.

  • 4

    Add the sliced almonds, distributing them for a satisfying crunch.

  • 5

    Drizzle honey evenly over the layers to tie the flavors together.

  • 6

    Serve immediately and enjoy the refreshing textures and natural sweetness.