YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries, Almonds, and Protein Granola
Enjoy a layered parfait that brings together the creaminess of whole milk Greek yogurt, the sweetness of mixed berries, the crunch of protein granola, and the nutty flavor of sliced almonds, all lightly drizzled with honey. This parfait is a satisfying and balanced breakfast designed to fuel your morning with delightful textures and natural flavors.
INGREDIENTS
1 cup Whole Milk Greek Yogurt
1 cup Mixed Berries
1/4 cup Protein Granola
1/8 cup Sliced Almonds
8 tsp Honey
PREPARATION
Spoon the whole milk Greek yogurt into a clear glass or bowl as the base layer.
Gently layer the mixed berries on top of the yogurt.
Sprinkle the protein granola evenly over the berries.
Add the sliced almonds, distributing them for a satisfying crunch.
Drizzle honey evenly over the layers to tie the flavors together.
Serve immediately and enjoy the refreshing textures and natural sweetness.