YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a luxurious, silky mousse that combines the tanginess of plain Greek yogurt with the smooth richness of vanilla protein powder, accented by a vibrant medley of fresh mixed berries. A dash of honey and a hint of coconut cream elevate this dessert, creating a light, refreshing treat perfect for a guilt-free indulgence.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 teaspoon Honey
1 tablespoon Coconut Cream
PREPARATION
In a mixing bowl, combine the plain nonfat Greek yogurt and vanilla whey protein powder. Blend until the mixture becomes smooth and uniform.
Gently fold in the mixed berries to preserve their shape and freshness.
Drizzle the honey over the mixture and add the coconut cream. Stir lightly to incorporate these ingredients without losing the mousse's airy texture.
Spoon the mousse into serving dishes or small dessert glasses.
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and for a refreshing, silky texture.
Serve chilled and enjoy your protein-packed dessert.