Name: Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.5 scoop Vanilla Whey Protein Powder (15g); 0.5 cup Mixed Berries (75g); 5 raw Almonds (7g)

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a refreshingly light and protein-packed dessert that combines the creamy tanginess of nonfat Greek yogurt with the sweet burst of mixed berries and the nutty crunch of almonds. This well-balanced pudding is effortlessly simple to prepare and perfect for satisfying your dessert cravings while staying within your nutritional goals.

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NUTRITION

Protein

37.3g

Fat

4.3g

Carbs

22.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (15g)

0.5 cup Mixed Berries (75g)

5 raw Almonds (7g)

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PREPARATION

1
Scoop the Greek yogurt into a mixing bowl.
2
Add the vanilla whey protein powder and whisk until completely smooth and well incorporated.
3
Gently fold in the mixed berries, ensuring even distribution without breaking the berries too much.
4
Top the pudding with the raw almonds for a delightful crunch.
5
Chill in the refrigerator for 15-20 minutes if you prefer a colder dessert, then serve and enjoy.