YOUR SOLIN GENERATED RECIPE
Creamy Protein Yogurt Parfait with Berries
Enjoy a luscious layered dessert combining the creamy tanginess of nonfat Greek yogurt with a boost of vanilla whey protein, sweet seasonal berries, a light drizzle of honey, and a sprinkle of crunchy almonds. This parfait is a perfect balance of refreshing flavors and textures, satisfying your dessert cravings while supporting your protein needs.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt (170g)
1 scoop Vanilla Whey Protein Powder (30g)
1/2 cup Mixed Berries (75g)
10g Raw Almonds (approximately 6 almonds)
1 teaspoon Honey (7g)
PREPARATION
In a medium bowl, whisk together the nonfat Greek yogurt and whey protein powder until smooth and well combined.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Spoon half of the yogurt mixture into a serving glass or bowl.
Drizzle half of the honey over the yogurt layer, then sprinkle a portion of the crushed raw almonds.
Add the remaining yogurt mixture as a second layer and finish with a drizzle of the remaining honey and the rest of the almonds.
Top with a few extra berries for garnish and serve immediately.