Healthy Crispy Buffalo Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Crispy Buffalo Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Healthy Crispy Buffalo Chicken Pizza

Enjoy a smart twist on pizza with a crunchy cauliflower crust, tender buffalo chicken, and a sprinkle of low‐fat mozzarella. This recipe is light yet satisfying, blending the spicy zing of buffalo sauce with the savory goodness of grilled chicken to deliver a balanced meal that’s perfect for any time of day.

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NUTRITION

419kcal
Protein
43.2g
Fat
15.6g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1 Cauliflower Pizza Crust (150g)

2 tablespoons Buffalo Sauce

1/4 cup Low-Fat Mozzarella Cheese

2 tablespoons Green Onions

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PREPARATION

  • 1

    Preheat your oven to 425°F. Place the cauliflower crust on a baking sheet lined with parchment paper.

  • 2

    Season the chicken breast lightly with salt and pepper, then grill or pan-sear until fully cooked and crisp edges form. Once cooked, slice into bite-sized pieces.

  • 3

    In a small bowl, toss the chicken pieces with buffalo sauce until evenly coated.

  • 4

    Arrange the buffalo chicken evenly on the cauliflower crust. Sprinkle the low-fat mozzarella cheese over the top.

  • 5

    Bake the pizza in the preheated oven for 8-10 minutes, or until the cheese is slightly melted and bubbly.

  • 6

    Remove the pizza from the oven and garnish with chopped green onions. Slice and serve immediately.

Healthy Crispy Buffalo Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Crispy Buffalo Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Healthy Crispy Buffalo Chicken Pizza

Enjoy a smart twist on pizza with a crunchy cauliflower crust, tender buffalo chicken, and a sprinkle of low‐fat mozzarella. This recipe is light yet satisfying, blending the spicy zing of buffalo sauce with the savory goodness of grilled chicken to deliver a balanced meal that’s perfect for any time of day.

NUTRITION

419kcal
Protein
43.2g
Fat
15.6g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1 Cauliflower Pizza Crust (150g)

2 tablespoons Buffalo Sauce

1/4 cup Low-Fat Mozzarella Cheese

2 tablespoons Green Onions

PREPARATION

  • 1

    Preheat your oven to 425°F. Place the cauliflower crust on a baking sheet lined with parchment paper.

  • 2

    Season the chicken breast lightly with salt and pepper, then grill or pan-sear until fully cooked and crisp edges form. Once cooked, slice into bite-sized pieces.

  • 3

    In a small bowl, toss the chicken pieces with buffalo sauce until evenly coated.

  • 4

    Arrange the buffalo chicken evenly on the cauliflower crust. Sprinkle the low-fat mozzarella cheese over the top.

  • 5

    Bake the pizza in the preheated oven for 8-10 minutes, or until the cheese is slightly melted and bubbly.

  • 6

    Remove the pizza from the oven and garnish with chopped green onions. Slice and serve immediately.