Chicken with Creamy Spiced Tomato Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chicken with Creamy Spiced Tomato Sauce

YOUR SOLIN GENERATED RECIPE

Chicken with Creamy Spiced Tomato Sauce

Savor tender grilled chicken breast paired with a silky, spiced tomato sauce enriched with nonfat Greek yogurt. This dish delivers a balanced mix of lean protein and vibrant flavors, perfect for lunch or dinner when you need a nutrient-packed meal with a punch of zest.

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NUTRITION

412kcal
Protein
60.2g
Fat
8.4g
Carbs
18.1g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1/2 cup Diced Tomatoes

1/4 cup Diced Red Bell Pepper

1/4 cup Diced Onion

1/4 cup Nonfat Greek Yogurt

1 tsp Olive Oil

2 cloves Garlic, minced

1/2 tsp Ground Cumin

1/2 tsp Smoked Paprika

Salt and Black Pepper to taste

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PREPARATION

  • 1

    Season the chicken breast with salt and pepper.

  • 2

    Heat olive oil in a skillet over medium heat and sauté the diced onion, red bell pepper, and minced garlic until softened, about 3-4 minutes.

  • 3

    Add the diced tomatoes, ground cumin, and smoked paprika to the skillet. Let the mixture simmer for about 5 minutes to meld the flavors.

  • 4

    Reduce the heat to low and stir in the nonfat Greek yogurt until the sauce is creamy and smooth.

  • 5

    In a separate pan or grill pan, cook the seasoned chicken breast over medium heat for about 5-6 minutes per side until fully cooked and internal temperature reaches 165°F.

  • 6

    Plate the chicken and top or drizzle with the creamy spiced tomato sauce. Serve immediately.

Chicken with Creamy Spiced Tomato Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chicken with Creamy Spiced Tomato Sauce

YOUR SOLIN GENERATED RECIPE

Chicken with Creamy Spiced Tomato Sauce

Savor tender grilled chicken breast paired with a silky, spiced tomato sauce enriched with nonfat Greek yogurt. This dish delivers a balanced mix of lean protein and vibrant flavors, perfect for lunch or dinner when you need a nutrient-packed meal with a punch of zest.

NUTRITION

412kcal
Protein
60.2g
Fat
8.4g
Carbs
18.1g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1/2 cup Diced Tomatoes

1/4 cup Diced Red Bell Pepper

1/4 cup Diced Onion

1/4 cup Nonfat Greek Yogurt

1 tsp Olive Oil

2 cloves Garlic, minced

1/2 tsp Ground Cumin

1/2 tsp Smoked Paprika

Salt and Black Pepper to taste

PREPARATION

  • 1

    Season the chicken breast with salt and pepper.

  • 2

    Heat olive oil in a skillet over medium heat and sauté the diced onion, red bell pepper, and minced garlic until softened, about 3-4 minutes.

  • 3

    Add the diced tomatoes, ground cumin, and smoked paprika to the skillet. Let the mixture simmer for about 5 minutes to meld the flavors.

  • 4

    Reduce the heat to low and stir in the nonfat Greek yogurt until the sauce is creamy and smooth.

  • 5

    In a separate pan or grill pan, cook the seasoned chicken breast over medium heat for about 5-6 minutes per side until fully cooked and internal temperature reaches 165°F.

  • 6

    Plate the chicken and top or drizzle with the creamy spiced tomato sauce. Serve immediately.