YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Enjoy a chilled, silky-smooth pudding that blends nonfat Greek yogurt with a hint of vanilla whey protein, studded with fresh mixed berries for a burst of natural sweetness and flavor. This dessert is light yet satisfying, delivering a perfect balance of tangy creaminess and fruity freshness.
INGREDIENTS
150 grams Nonfat Greek Yogurt
22 grams Vanilla Whey Protein Isolate
75 grams Mixed Berries
1 teaspoon Chia Seeds
1 teaspoon Honey
PREPARATION
In a bowl, add the nonfat Greek yogurt and whisk until smooth.
Stir in the vanilla whey protein isolate until fully incorporated, ensuring there are no lumps.
Gently fold in the mixed berries, chia seeds, and honey to add bursts of natural flavor and a touch of sweetness.
Refrigerate the pudding for at least 30 minutes to allow the chia seeds to expand and the flavors to meld.
Serve chilled and enjoy this refreshing, protein-packed dessert.