YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Enjoy a quick, no-bake treat that satisfies your sweet tooth and fuels your body with a solid protein punch. These cookie dough bites blend the creamy richness of Greek yogurt and almond butter with the hearty texture of rolled oats and the boost of whey protein—all in an easy, grab-and-go form.
INGREDIENTS
1 scoop Whey Protein Powder (30g)
1/4 cup Rolled Oats (20g)
1 tbsp Almond Butter (16g)
1/4 cup Nonfat Greek Yogurt (60g)
2 tbsp Unsweetened Almond Milk (30g)
1/2 tsp Vanilla Extract (2.5g)
PREPARATION
In a medium bowl, add the whey protein powder, rolled oats, and a pinch of salt if desired.
Stir in the almond butter, nonfat Greek yogurt, unsweetened almond milk, and vanilla extract until the mixture is evenly combined.
Adjust the consistency by adding a little more almond milk if the mixture is too dry.
Scoop the mixture into small bite-sized balls using a spoon or cookie scoop.
Place the bites on a lined tray and refrigerate for at least 30 minutes to firm up.
Enjoy these no-bake protein cookie dough bites as a satisfying meal or snack.