Name: Hearty Black Bean Burrito Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup cooked Black Beans; 1/2 cup cooked Quinoa; 1/2 cup diced Red Bell Pepper; 1 cup chopped Spinach; 1/4 medium Avocado; 1/2 cup Nonfat Greek Yogurt; 1 tbsp Lime Juice; 1 tbsp chopped Cilantro; Salt and Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

Enjoy a vibrant bowl packed with hearty black beans, fluffy quinoa, crisp red bell peppers, fresh spinach, creamy avocado, and a dollop of tangy nonfat Greek yogurt, all brightened with zesty lime and cilantro. Each bite offers a delightful mix of textures and flavors that satisfy your hunger and nourish your body.

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NUTRITION

Protein

32.3g

Fat

8.6g

Carbs

74.0g

SERVINGS

1 serving

INGREDIENTS

1 cup cooked Black Beans

1/2 cup cooked Quinoa

1/2 cup diced Red Bell Pepper

1 cup chopped Spinach

1/4 medium Avocado

1/2 cup Nonfat Greek Yogurt

1 tbsp Lime Juice

1 tbsp chopped Cilantro

Salt and Pepper to taste

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PREPARATION

1
Rinse and drain the black beans if using canned. Prepare quinoa as directed and let it cool slightly.
2
In a bowl, combine the black beans, cooked quinoa, diced red bell pepper, and chopped spinach.
3
Add diced avocado and gently toss with lime juice, chopped cilantro, salt, and pepper.
4
Top the bowl with nonfat Greek yogurt. If desired, mix slightly to incorporate the yogurt throughout the bowl.
5
Serve immediately and enjoy your hearty, nutritious burrito bowl.