YOUR SOLIN GENERATED RECIPE
Lemon Herb Roasted Chicken with Crispy Roasted Broccoli
Enjoy a bright and savory dish featuring tender lemon herb roasted chicken paired with perfectly crispy roasted broccoli. The zesty lemon and aromatic herbs elevate the lean, juicy chicken, while the roasted broccoli adds a satisfying crunch and vibrant color. This balanced meal is a delicious blend of protein and fresh vegetables, ideal for a healthy dinner.
INGREDIENTS
4 oz Chicken Breast
1 cup Broccoli, chopped
1 tbsp Olive Oil
1 tbsp Lemon Juice
1 clove Garlic
1/2 tsp Mixed Dried Herbs
Salt and Pepper to taste
PREPARATION
Preheat your oven to 425°F.
In a small bowl, combine olive oil, lemon juice, minced garlic, mixed dried herbs, salt, and pepper.
Place the chicken breast in a baking dish and coat it evenly with the lemon-herb mixture.
Add the chopped broccoli to the dish and drizzle a little extra olive oil over the top if desired, tossing to evenly coat.
Roast in the preheated oven for 20-25 minutes or until the chicken is cooked through and the broccoli is crispy on the edges.
Remove from the oven, let rest for a couple of minutes, and serve immediately.