Crispy Bacon and Avocado Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon and Avocado Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Bacon and Avocado Lettuce Wraps

Enjoy a crisp and satisfying wrap that combines the savory flavor of crispy turkey bacon with the creamy texture of fresh avocado, complemented by lean, grilled chicken breast—all nestled in crisp romaine lettuce. This dish offers a delightful balance of textures and flavors, creating a light yet protein-packed meal perfect for dinner.

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NUTRITION

297kcal
Protein
31.8g
Fat
16.7g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

3 slices Turkey Bacon

1 half Avocado

4 leaves Romaine Lettuce

1 tbsp Lemon Juice

1 pinch Black Pepper

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PREPARATION

  • 1

    Preheat a grill pan over medium heat.

  • 2

    Season the chicken breast lightly with black pepper, then grill until fully cooked, about 5-6 minutes per side. Let it rest and then slice into thin strips.

  • 3

    In a separate pan, cook the turkey bacon over medium heat until crispy. Drain on paper towels.

  • 4

    Prepare the romaine lettuce by washing and drying the leaves thoroughly. Lay out 4 whole leaves as your wraps.

  • 5

    Slice the avocado into thin strips or mash slightly, then drizzle with lemon juice to add brightness.

  • 6

    Layer the lettuce leaves with grilled chicken slices, crispy turkey bacon pieces, and avocado.

  • 7

    Finish with a light sprinkle of black pepper and serve immediately.

Crispy Bacon and Avocado Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon and Avocado Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Bacon and Avocado Lettuce Wraps

Enjoy a crisp and satisfying wrap that combines the savory flavor of crispy turkey bacon with the creamy texture of fresh avocado, complemented by lean, grilled chicken breast—all nestled in crisp romaine lettuce. This dish offers a delightful balance of textures and flavors, creating a light yet protein-packed meal perfect for dinner.

NUTRITION

297kcal
Protein
31.8g
Fat
16.7g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

3 slices Turkey Bacon

1 half Avocado

4 leaves Romaine Lettuce

1 tbsp Lemon Juice

1 pinch Black Pepper

PREPARATION

  • 1

    Preheat a grill pan over medium heat.

  • 2

    Season the chicken breast lightly with black pepper, then grill until fully cooked, about 5-6 minutes per side. Let it rest and then slice into thin strips.

  • 3

    In a separate pan, cook the turkey bacon over medium heat until crispy. Drain on paper towels.

  • 4

    Prepare the romaine lettuce by washing and drying the leaves thoroughly. Lay out 4 whole leaves as your wraps.

  • 5

    Slice the avocado into thin strips or mash slightly, then drizzle with lemon juice to add brightness.

  • 6

    Layer the lettuce leaves with grilled chicken slices, crispy turkey bacon pieces, and avocado.

  • 7

    Finish with a light sprinkle of black pepper and serve immediately.