YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almond Butter
Enjoy a refreshing and protein-packed dessert that layers creamy nonfat Greek yogurt with a medley of fresh mixed berries, a dollop of rich almond butter, and a hint of sweetness from a light drizzle of honey. This parfait delivers a balance of tangy, nutty, and naturally sweet flavors, making it a delightful, guilt-free treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 tablespoon Almond Butter
1 cup Mixed Berries
½ tablespoon Honey
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl.
Layer the mixed berries evenly on top of the yogurt.
Drizzle the almond butter over the berries for a rich, nutty flavor.
Finish with a light drizzle of honey to add a touch of natural sweetness.
Garnish with extra berries if desired and serve immediately.