YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
A refreshing and satisfying dessert that layers tangy nonfat Greek yogurt with a mix of vibrant berries, crunchy almond slivers, and a touch of natural honey. Perfect for a guilt-free treat that packs a protein punch and delights your taste buds with every spoonful.
INGREDIENTS
1.75 cups Nonfat Greek Yogurt
1/2 cup Mixed Berries
8 Raw Almonds
1 teaspoon Honey
PREPARATION
In a serving glass or bowl, add the nonfat Greek yogurt as the base.
Gently fold in the mixed berries, distributing them evenly over the yogurt.
Top with raw almonds for a crunchy texture.
Drizzle the teaspoon of honey over the parfait for a touch of natural sweetness.
Serve immediately for the best flavor and texture.