Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1 scoop Chocolate Protein Powder (30g); 1 tablespoon Unsweetened Cocoa Powder (5g); 1/4 cup Skim Milk (60ml); 1 tablespoon Almond Butter (16g); A pinch of Stevia

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a velvety, protein-packed chocolate pudding that blends the creamy tang of nonfat Greek yogurt with rich chocolate protein powder. This light dessert is accented with a hint of cocoa and almond butter for extra creaminess, creating a satisfying sweet treat that nourishes while delighting your taste buds.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

53.3g

Fat

10.9g

Carbs

21.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/4 cup Skim Milk (60ml)

1 tablespoon Almond Butter (16g)

A pinch of Stevia

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and chocolate protein powder.
2
Add the unsweetened cocoa powder and a pinch of stevia to enhance the chocolate flavor without adding extra sweetness.
3
Pour in the skim milk to adjust the consistency, stirring thoroughly to ensure a smooth mixture.
4
Mix in the almond butter for a creamier texture and subtle nutty flavor.
5
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to firm up.
6
Serve chilled and enjoy your silky, protein-packed chocolate pudding.