Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Enjoy a light and refreshing dessert that marries creamy nonfat Greek yogurt with a boost of whey protein, sweet mixed berries, a drizzle of honey, and the crunch of almonds. This mousse offers a delightful balance of tangy, sweet, and nutty flavors, creating a satisfying treat that supports your nutritional goals.

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NUTRITION

364kcal
Protein
38.6g
Fat
7.7g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt

1/2 scoop whey protein isolate

1/2 cup mixed berries

1 tbsp honey

0.5 oz almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a mixing bowl.

  • 2

    Add the whey protein isolate and stir thoroughly until completely incorporated.

  • 3

    Gently fold in the mixed berries to maintain their shape and burst of flavor.

  • 4

    Drizzle in the honey and mix lightly for a hint of natural sweetness.

  • 5

    Top the mousse with almonds, either whole or roughly chopped, for an added crunch.

  • 6

    Refrigerate for 20 minutes to allow the flavors to meld, then serve chilled.

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Enjoy a light and refreshing dessert that marries creamy nonfat Greek yogurt with a boost of whey protein, sweet mixed berries, a drizzle of honey, and the crunch of almonds. This mousse offers a delightful balance of tangy, sweet, and nutty flavors, creating a satisfying treat that supports your nutritional goals.

NUTRITION

364kcal
Protein
38.6g
Fat
7.7g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt

1/2 scoop whey protein isolate

1/2 cup mixed berries

1 tbsp honey

0.5 oz almonds

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a mixing bowl.

  • 2

    Add the whey protein isolate and stir thoroughly until completely incorporated.

  • 3

    Gently fold in the mixed berries to maintain their shape and burst of flavor.

  • 4

    Drizzle in the honey and mix lightly for a hint of natural sweetness.

  • 5

    Top the mousse with almonds, either whole or roughly chopped, for an added crunch.

  • 6

    Refrigerate for 20 minutes to allow the flavors to meld, then serve chilled.