Name: Grilled Chicken Breast with Crisp Romaine and Cherry Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3.75 oz grilled Chicken Breast; 2 cups shredded Romaine Lettuce; 0.5 cup Cherry Tomatoes; 1.5 tbsp Olive Oil; 0.25 whole Avocado; 1 tbsp Lemon Juice; Salt & Pepper to taste

Grilled Chicken Breast with Crisp Romaine and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Crisp Romaine and Cherry Tomatoes

Enjoy a refreshing and light lunch featuring tender, grilled chicken breast paired with crisp romaine and juicy cherry tomatoes. Finished with a drizzle of olive oil and finishing touches of creamy avocado, this dish provides a satisfying balance of lean protein and healthy fats perfect for recharging your day.

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NUTRITION

Protein

34.5g

Fat

16.2g

Carbs

10.3g

SERVINGS

1 serving

INGREDIENTS

3.75 oz grilled Chicken Breast

2 cups shredded Romaine Lettuce

0.5 cup Cherry Tomatoes

1.5 tbsp Olive Oil

0.25 whole Avocado

1 tbsp Lemon Juice

Salt & Pepper to taste

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PREPARATION

1
Preheat your grill or grill pan over medium-high heat.
2
Season the chicken breast lightly with salt, pepper, and a drizzle of lemon juice.
3
Grill the chicken for about 5-6 minutes per side or until fully cooked and the internal temperature reaches 165°F.
4
While the chicken is grilling, in a large bowl, combine the shredded romaine lettuce and cherry tomatoes.
5
In a small bowl, whisk together olive oil, lemon juice, and a pinch of salt & pepper to create the dressing.
6
Slice the grilled chicken into strips and add to the salad.
7
Top the salad with sliced avocado and drizzle the dressing over the top.
8
Toss gently to combine and serve immediately.