YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Oatmeal
Start your day with a luscious bowl of creamy chocolate oatmeal that perfectly balances indulgence and nutrition. This warm, comforting dish combines hearty rolled oats, rich chocolate protein powder, and a touch of Greek yogurt for extra creaminess, all blended with unsweetened almond milk. A delightful blend of textures and flavors that fuels your morning or any meal with balanced macros and a satisfying chocolate finish.
INGREDIENTS
40g Rolled Oats
1 scoop Chocolate Protein Powder (approx. 30g)
1 cup Unsweetened Almond Milk
0.5 cup Greek Yogurt (2% fat)
1 tbsp Cacao Nibs
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat.
Reduce heat and cook for 5-7 minutes, stirring occasionally until the oats have softened and absorbed most of the liquid.
Remove from heat and stir in the chocolate protein powder until well incorporated.
Mix in the Greek yogurt for a creamy texture.
Transfer the oatmeal to a bowl and top with a tablespoon of cacao nibs for a delightful crunch.
Enjoy your creamy chocolate protein oatmeal warm.