Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luscious, silky chocolate pudding that marries the creaminess of full-fat Greek yogurt with the rich depth of chocolate protein powder and a hint of unsweetened cocoa. Velvety avocado and full-fat coconut milk add a luxurious texture and satisfying creaminess, creating a dessert that is both decadent and nourishing.

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NUTRITION

680kcal
Protein
44.2g
Fat
48.2g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

3/4 cup full-fat Greek yogurt (185g)

1 scoop chocolate protein powder (30g)

1/2 medium avocado (100g)

1/2 cup canned full-fat coconut milk (120g)

1 tablespoon unsweetened cocoa powder (5g)

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PREPARATION

  • 1

    In a blender or food processor, combine the full-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Add the avocado flesh, coconut milk, and blend until completely smooth and creamy.

  • 3

    Taste and adjust sweetness if needed (optionally add a touch of honey or your preferred sweetener, keeping in mind the calorie requirements).

  • 4

    Pour the pudding into a serving bowl or individual dessert cups.

  • 5

    Chill in the refrigerator for at least 1 hour to allow the flavors to meld and the pudding to thicken slightly before serving.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luscious, silky chocolate pudding that marries the creaminess of full-fat Greek yogurt with the rich depth of chocolate protein powder and a hint of unsweetened cocoa. Velvety avocado and full-fat coconut milk add a luxurious texture and satisfying creaminess, creating a dessert that is both decadent and nourishing.

NUTRITION

680kcal
Protein
44.2g
Fat
48.2g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

3/4 cup full-fat Greek yogurt (185g)

1 scoop chocolate protein powder (30g)

1/2 medium avocado (100g)

1/2 cup canned full-fat coconut milk (120g)

1 tablespoon unsweetened cocoa powder (5g)

PREPARATION

  • 1

    In a blender or food processor, combine the full-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Add the avocado flesh, coconut milk, and blend until completely smooth and creamy.

  • 3

    Taste and adjust sweetness if needed (optionally add a touch of honey or your preferred sweetener, keeping in mind the calorie requirements).

  • 4

    Pour the pudding into a serving bowl or individual dessert cups.

  • 5

    Chill in the refrigerator for at least 1 hour to allow the flavors to meld and the pudding to thicken slightly before serving.