Name: Silky Chocolate Protein Mousse with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Nonfat Greek Yogurt; 0.45 scoop Chocolate Protein Powder (~13g); 1 tbsp Unsweetened Cocoa Powder; 75g Ripe Avocado; 2 tbsp Coconut Cream; 1 tsp Vanilla Extract

Silky Chocolate Protein Mousse with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Mousse with Greek Yogurt

Indulge in a decadent yet clean chocolate mousse that combines the creaminess of Greek yogurt with the rich flavor of unsweetened cocoa. Lightly sweetened with a touch of coconut cream and balanced with a hint of avocado for luxurious texture, this dessert delivers a satisfying chocolaty treat with a protein boost to support your wellness goals.

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NUTRITION

Protein

38.8g

Fat

16.2g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

0.45 scoop Chocolate Protein Powder (~13g)

1 tbsp Unsweetened Cocoa Powder

75g Ripe Avocado

2 tbsp Coconut Cream

1 tsp Vanilla Extract

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PREPARATION

1
Place the Greek yogurt, chocolate protein powder, unsweetened cocoa powder, avocado, coconut cream, and vanilla extract into a blender.
2
Blend the mixture until completely smooth and creamy, ensuring the avocado is fully incorporated.
3
Taste and adjust sweetness if desired, optionally by stirring in a natural sweetener of your choice.
4
Transfer the mousse to serving bowls or ramekins.
5
Chill in the refrigerator for at least 1 hour to allow the flavors to meld and the texture to set.
6
Serve chilled as a delicious, protein-packed dessert.