Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

YOUR SOLIN GENERATED RECIPE

Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

Enjoy this delicious grilled sandwich featuring creamy fresh mozzarella paired with ripe tomato slices and aromatic basil, all nestled between hearty slices of whole-grain bread. The gentle grilling brings out a delightful crispness in the bread while the mozzarella melts into luscious, gooey perfection, creating a satisfying meal with a kick of fresh flavors.

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NUTRITION

448kcal
Protein
35.2g
Fat
25g
Carbs
36.7g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

3.5 oz Fresh Mozzarella Cheese

3 slices Tomato

0.25 cup Fresh Basil Leaves

1 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat a non-stick skillet or grill pan over medium heat.

  • 2

    Drizzle the olive oil lightly over the outer sides of the bread slices.

  • 3

    Layer one slice of bread with fresh mozzarella, tomato slices, and torn basil leaves. Sprinkle a pinch of salt and pepper to taste.

  • 4

    Top with the second slice of bread, ensuring the oiled sides are facing out.

  • 5

    Place the sandwich in the skillet or grill pan. Cook for about 3-4 minutes on one side until golden and crispy.

  • 6

    Carefully flip the sandwich and grill the other side for an additional 3-4 minutes until the cheese is melty and the bread is evenly toasted.

  • 7

    Remove from heat, let it rest for a minute, slice, and serve warm.

Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

YOUR SOLIN GENERATED RECIPE

Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

Enjoy this delicious grilled sandwich featuring creamy fresh mozzarella paired with ripe tomato slices and aromatic basil, all nestled between hearty slices of whole-grain bread. The gentle grilling brings out a delightful crispness in the bread while the mozzarella melts into luscious, gooey perfection, creating a satisfying meal with a kick of fresh flavors.

NUTRITION

448kcal
Protein
35.2g
Fat
25g
Carbs
36.7g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

3.5 oz Fresh Mozzarella Cheese

3 slices Tomato

0.25 cup Fresh Basil Leaves

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat a non-stick skillet or grill pan over medium heat.

  • 2

    Drizzle the olive oil lightly over the outer sides of the bread slices.

  • 3

    Layer one slice of bread with fresh mozzarella, tomato slices, and torn basil leaves. Sprinkle a pinch of salt and pepper to taste.

  • 4

    Top with the second slice of bread, ensuring the oiled sides are facing out.

  • 5

    Place the sandwich in the skillet or grill pan. Cook for about 3-4 minutes on one side until golden and crispy.

  • 6

    Carefully flip the sandwich and grill the other side for an additional 3-4 minutes until the cheese is melty and the bread is evenly toasted.

  • 7

    Remove from heat, let it rest for a minute, slice, and serve warm.