YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
A luxurious, creamy pudding that blends the rich tang of non-fat Greek yogurt with a velvety infusion of vanilla whey protein, accented by the natural sweetness and vibrant burst of mixed berries. This dessert is light yet indulgent, offering a satisfying finish to any meal.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
PREPARATION
In a mixing bowl, add 1 cup of nonfat Greek yogurt.
Stir in 0.75 scoop of vanilla whey protein isolate thoroughly until the mixture is smooth and evenly blended.
Gently fold in 0.75 cup of mixed berries, ensuring they are evenly distributed throughout the pudding.
Refrigerate the pudding for 10-15 minutes to allow flavors to meld and for a cooler, creamier texture.
Serve chilled and enjoy your silky, protein-packed dessert.