Fresh Buffalo Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Buffalo Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Buffalo Chicken Wrap

Enjoy a vibrant, protein-packed buffalo chicken wrap that balances the spicy tang of buffalo sauce with the refreshing crunch of crisp lettuce and juicy tomato slices, wrapped in a wholesome whole wheat tortilla. This wrap offers a playful blend of flavors and textures to satisfy your hunger while keeping it light and nutritious.

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NUTRITION

336kcal
Protein
33.9g
Fat
7.9g
Carbs
27.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 tbsp Buffalo Sauce

1 Whole Wheat Tortilla

1 leaf Romaine Lettuce

2 servings Tomato Slices

2 tbsp Greek Yogurt

1 portion Avocado (1/8 medium)

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PREPARATION

  • 1

    Preheat a grill pan or skillet over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper, then grill for about 6-7 minutes per side until fully cooked. Allow it to rest for a few minutes before slicing into strips.

  • 3

    In a small bowl, toss the chicken strips with buffalo sauce until evenly coated.

  • 4

    Lay the whole wheat tortilla on a clean surface and spread Greek yogurt over it.

  • 5

    Layer the lettuce, tomato slices, and avocado on the tortilla.

  • 6

    Place the buffalo chicken strips on top of the veggies.

  • 7

    Roll up the tortilla tightly to form a wrap and serve immediately.

Fresh Buffalo Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Buffalo Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Buffalo Chicken Wrap

Enjoy a vibrant, protein-packed buffalo chicken wrap that balances the spicy tang of buffalo sauce with the refreshing crunch of crisp lettuce and juicy tomato slices, wrapped in a wholesome whole wheat tortilla. This wrap offers a playful blend of flavors and textures to satisfy your hunger while keeping it light and nutritious.

NUTRITION

336kcal
Protein
33.9g
Fat
7.9g
Carbs
27.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 tbsp Buffalo Sauce

1 Whole Wheat Tortilla

1 leaf Romaine Lettuce

2 servings Tomato Slices

2 tbsp Greek Yogurt

1 portion Avocado (1/8 medium)

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper, then grill for about 6-7 minutes per side until fully cooked. Allow it to rest for a few minutes before slicing into strips.

  • 3

    In a small bowl, toss the chicken strips with buffalo sauce until evenly coated.

  • 4

    Lay the whole wheat tortilla on a clean surface and spread Greek yogurt over it.

  • 5

    Layer the lettuce, tomato slices, and avocado on the tortilla.

  • 6

    Place the buffalo chicken strips on top of the veggies.

  • 7

    Roll up the tortilla tightly to form a wrap and serve immediately.