YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Mousse with Greek Yogurt
Indulge in a light yet decadently smooth dessert that blends the creamy texture of Greek yogurt with rich chocolate notes. This silky mousse is perfectly balanced to satisfy your sweet tooth while providing a robust protein boost, making it an ideal post-workout treat or a guilt-free dessert.
INGREDIENTS
1 cup nonfat Greek yogurt
0.5 scoop chocolate protein powder
1 tbsp unsweetened cocoa powder
1 tbsp almond butter
1 tbsp honey
PREPARATION
Spoon the Greek yogurt into a medium-sized mixing bowl.
Add the half scoop of chocolate protein powder and unsweetened cocoa powder to the yogurt.
Mix in the almond butter and honey until all ingredients are thoroughly combined and the mixture is smooth.
Taste the mousse and adjust sweetness if desired by adding a touch more honey or your preferred sweetener.
Chill the mousse in the refrigerator for at least 30 minutes to enhance the silky texture.
Serve chilled for a delightful, protein-rich dessert.