Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a vibrant and balanced meal featuring perfectly grilled chicken breast served alongside fluffy quinoa and tender steamed broccoli. A light drizzle of olive oil enhances the natural flavors without overpowering the dish, making it a nutritious, satisfying, and clean meal ideal for lunch.

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NUTRITION

411kcal
Protein
38.8g
Fat
15g
Carbs
30.7g

SERVINGS

1 serving

INGREDIENTS

3.5 oz Chicken Breast, Skinless (approx. 100g)

1/2 cup Cooked Quinoa (approx. 92g)

1 cup Steamed Broccoli (approx. 156g)

2 tsp Olive Oil (approx. 10g)

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your preferred herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes on each side until the internal temperature reaches 165°F.

  • 4

    Meanwhile, prepare quinoa according to package instructions until fluffy and fully cooked.

  • 5

    Steam the broccoli until it is bright green and tender, approximately 4-5 minutes.

  • 6

    Plate the grilled chicken alongside the quinoa and steamed broccoli.

  • 7

    Drizzle olive oil over the steamed broccoli and quinoa for added flavor.

  • 8

    Serve warm and enjoy your balanced, nutrient-rich lunch.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a vibrant and balanced meal featuring perfectly grilled chicken breast served alongside fluffy quinoa and tender steamed broccoli. A light drizzle of olive oil enhances the natural flavors without overpowering the dish, making it a nutritious, satisfying, and clean meal ideal for lunch.

NUTRITION

411kcal
Protein
38.8g
Fat
15g
Carbs
30.7g

SERVINGS

1 serving

INGREDIENTS

3.5 oz Chicken Breast, Skinless (approx. 100g)

1/2 cup Cooked Quinoa (approx. 92g)

1 cup Steamed Broccoli (approx. 156g)

2 tsp Olive Oil (approx. 10g)

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your preferred herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes on each side until the internal temperature reaches 165°F.

  • 4

    Meanwhile, prepare quinoa according to package instructions until fluffy and fully cooked.

  • 5

    Steam the broccoli until it is bright green and tender, approximately 4-5 minutes.

  • 6

    Plate the grilled chicken alongside the quinoa and steamed broccoli.

  • 7

    Drizzle olive oil over the steamed broccoli and quinoa for added flavor.

  • 8

    Serve warm and enjoy your balanced, nutrient-rich lunch.