YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Indulge in a refreshingly light dessert that combines the creaminess of nonfat Greek yogurt with the smooth boost of vanilla whey protein, accented by the natural sweetness of honey and a vibrant burst of mixed berries. This protein-rich mousse offers a balanced, silky texture and a delightful medley of flavors that makes for a satisfying, healthful treat.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
½ cup Mixed Berries
1 teaspoon Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein powder, and honey.
Mix thoroughly until the mixture is smooth and well incorporated.
Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them down.
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to enhance the silky texture.
Serve cold and enjoy this refreshing, protein-packed dessert.