YOUR SOLIN GENERATED RECIPE
Creamy Vegan Protein Berry Overnight Oats
Enjoy a luscious and creamy vegan overnight oats loaded with plant-powered protein and a burst of mixed berries. This dish is perfectly balanced for any meal of the day, offering a refreshing, satisfying texture with a hint of natural sweetness and a nutrient-packed profile that's ideal for fueling your busy day.
INGREDIENTS
1/2 cup rolled oats (40g)
1 cup unsweetened almond milk (240g)
1 scoop vegan protein powder (30g)
1/2 cup mixed berries (75g)
1 tbsp chia seeds (12g)
1 tsp maple syrup (7g)
1 tbsp hemp seeds (10g)
PREPARATION
In a medium-size jar or bowl, add the rolled oats and vegan protein powder.
Pour in the unsweetened almond milk and stir until well combined.
Mix in the chia seeds, ensuring they are evenly distributed.
Fold in the mixed berries gently, and drizzle with maple syrup for a touch of natural sweetness.
Top with hemp seeds for an extra boost of protein and healthy fats.
Cover the container and refrigerate for at least 6 hours or overnight.
In the morning (or when ready to eat), give the oats a good stir and enjoy your creamy, nutrient-packed meal.