YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing, light parfait that layers creamy nonfat Greek yogurt blended with a touch of protein powder, fresh mixed berries, crunchy almonds, and a drizzle of honey. This dessert delivers a satisfying balance of creamy texture and fruity brightness, ideal for those looking to indulge without derailing their nutrition goals.
INGREDIENTS
0.75 cup Plain Nonfat Greek Yogurt (170g)
0.5 scoop Whey Protein Powder (15g)
1 cup Mixed Berries (100g)
15 Almonds (~21g)
1 teaspoon Honey (7g)
PREPARATION
In a mixing bowl, combine the Greek yogurt and whey protein powder until the mixture is smooth and evenly blended.
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
Add a layer of mixed berries evenly over the yogurt.
Sprinkle the almonds over the berries for a crunchy texture.
Top with the remaining yogurt mixture.
Drizzle the teaspoon of honey on the top layer for a touch of natural sweetness.
Serve immediately to enjoy the fresh flavors and textures.