Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

A light, refreshing dessert that brings together the creamy texture of nonfat Greek yogurt with the richness of vanilla whey protein, accented by the natural sweetness of mixed berries and a drizzle of honey. This mousse is chilled to perfection, offering a delicately smooth treat that’s as visually appealing as it is nutritious.

Try 7 days free, then $12.99 / mo.

NUTRITION

337kcal
Protein
43g
Fat
1g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate (approx 30g)

150 grams Mixed Berries

2 teaspoons Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate. Whisk together until completely smooth and the protein powder is fully incorporated.

  • 2

    Gently fold in the mixed berries, ensuring even distribution without breaking up the fruit too much.

  • 3

    Drizzle the honey over the mixture and stir lightly to combine, creating slight swirls of sweetness.

  • 4

    Cover the bowl with plastic wrap and chill in the refrigerator for at least 1 hour to allow the mousse to set and the flavors to meld.

  • 5

    Serve chilled and enjoy this silky, protein-packed dessert.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

A light, refreshing dessert that brings together the creamy texture of nonfat Greek yogurt with the richness of vanilla whey protein, accented by the natural sweetness of mixed berries and a drizzle of honey. This mousse is chilled to perfection, offering a delicately smooth treat that’s as visually appealing as it is nutritious.

NUTRITION

337kcal
Protein
43g
Fat
1g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate (approx 30g)

150 grams Mixed Berries

2 teaspoons Honey

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate. Whisk together until completely smooth and the protein powder is fully incorporated.

  • 2

    Gently fold in the mixed berries, ensuring even distribution without breaking up the fruit too much.

  • 3

    Drizzle the honey over the mixture and stir lightly to combine, creating slight swirls of sweetness.

  • 4

    Cover the bowl with plastic wrap and chill in the refrigerator for at least 1 hour to allow the mousse to set and the flavors to meld.

  • 5

    Serve chilled and enjoy this silky, protein-packed dessert.