YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Sweet Potato
Enjoy a vibrant and nutritious scramble that combines light egg whites with lean turkey sausage, fresh spinach, and naturally sweet, creamy sweet potato. This delicious breakfast is a balanced start to your day, providing a perfect blend of protein and gentle carbs to fuel morning energy.
INGREDIENTS
5 egg whites
1.5 links turkey sausage
1 cup fresh spinach
150 grams sweet potato
1.5 tsp olive oil
PREPARATION
Start by peeling and dicing the sweet potato into small, bite-sized cubes. Steam or microwave until just tender.
Heat a non-stick skillet over medium heat and add the olive oil.
Add the turkey sausage, slicing it into rounds if needed, and cook for about 3-4 minutes until lightly browned.
Pour in the egg whites and gently scramble them with the sausage, stirring continuously.
Stir in the fresh spinach and cooked sweet potato cubes, allowing the spinach to wilt and flavors to meld for another 2-3 minutes.
Season with salt and pepper to taste, then serve warm.