Silky Protein Chocolate Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Protein Chocolate Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Protein Chocolate Pudding with Greek Yogurt

Indulge in a velvety, decadent chocolate pudding that delivers a powerful protein punch. This dessert merges the creaminess of nonfat Greek yogurt and the rich flavor of unsweetened cocoa with a hint of almond butter and chia seeds for texture and extra nutrients. The result is a smooth, satisfying treat that perfectly balances taste, creamy texture, and guilt-free nutrition.

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NUTRITION

307kcal
Protein
34.5g
Fat
11.1g
Carbs
20.5g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

10g Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder (7g)

60ml Unsweetened Almond Milk

10g Almond Butter

1 tbsp Chia Seeds

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder until smooth.

  • 2

    Add the unsweetened cocoa powder and almond milk to the mixture, stirring continuously to achieve a silky, homogenous pudding base.

  • 3

    Fold in the almond butter until the mixture is well incorporated.

  • 4

    Sprinkle in the chia seeds and mix thoroughly, ensuring even distribution.

  • 5

    Refrigerate the pudding for at least 30 minutes to allow the chia seeds to expand and the flavors to meld.

  • 6

    Serve chilled as a luscious, protein-packed dessert.

Silky Protein Chocolate Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Protein Chocolate Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Protein Chocolate Pudding with Greek Yogurt

Indulge in a velvety, decadent chocolate pudding that delivers a powerful protein punch. This dessert merges the creaminess of nonfat Greek yogurt and the rich flavor of unsweetened cocoa with a hint of almond butter and chia seeds for texture and extra nutrients. The result is a smooth, satisfying treat that perfectly balances taste, creamy texture, and guilt-free nutrition.

NUTRITION

307kcal
Protein
34.5g
Fat
11.1g
Carbs
20.5g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

10g Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder (7g)

60ml Unsweetened Almond Milk

10g Almond Butter

1 tbsp Chia Seeds

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder until smooth.

  • 2

    Add the unsweetened cocoa powder and almond milk to the mixture, stirring continuously to achieve a silky, homogenous pudding base.

  • 3

    Fold in the almond butter until the mixture is well incorporated.

  • 4

    Sprinkle in the chia seeds and mix thoroughly, ensuring even distribution.

  • 5

    Refrigerate the pudding for at least 30 minutes to allow the chia seeds to expand and the flavors to meld.

  • 6

    Serve chilled as a luscious, protein-packed dessert.