YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light yet indulgent dessert that combines creamy nonfat Greek yogurt and smooth whey protein into a luscious mousse, topped with a vibrant medley of mixed berries and a drizzle of golden honey. The result is a refreshingly sweet and tangy treat that's perfect for satisfying your dessert cravings without sacrificing your nutritional goals.
INGREDIENTS
6 oz Nonfat Greek Yogurt
1 scoop Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate.
Whisk the mixture vigorously until smooth and fully blended, creating a mousse-like texture.
Gently fold in the mixed berries, keeping some aside for garnish.
Spoon the mousse into serving dishes and drizzle with honey.
Top with the reserved berries and serve chilled for a refreshing dessert.