Name: Greek Yogurt Berry Parfait with Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 120 grams Nonfat Greek Yogurt, Plain, Unsweetened; 50 grams Mixed Berries (Blueberries, Strawberries); 10.5 grams Toasted Almonds (Sliced)

Greek Yogurt Berry Parfait with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Berry Parfait with Toasted Almonds

Enjoy a light, refreshing dessert featuring tangy nonfat Greek yogurt layered with a medley of sweet mixed berries and sprinkled with crunchy toasted almonds. This parfait delivers delicate textures and vibrant flavors that create a satisfying treat while keeping your macros in check.

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NUTRITION

Protein

14.6g

Fat

5.5g

Carbs

12.2g

SERVINGS

1 serving

INGREDIENTS

120 grams Nonfat Greek Yogurt, Plain, Unsweetened

50 grams Mixed Berries (Blueberries, Strawberries)

10.5 grams Toasted Almonds (Sliced)

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PREPARATION

1
Spoon the 120 grams of nonfat Greek yogurt into a serving glass or bowl.
2
Gently layer the 50 grams of mixed berries on top of the yogurt.
3
Sprinkle 10.5 grams of toasted sliced almonds over the berries.
4
Serve immediately to enjoy the mix of creamy, fruity, and crunchy textures.