YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A refreshing, layered dessert parfait that melds the creamy tang of non-fat Greek yogurt with the natural sweetness of mixed berries, a touch of honey, and a crunchy sprinkle of low-fat granola. This delightful treat not only satisfies your sweet cravings but also packs a balanced protein punch for your nutritional needs.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt
1/2 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 tablespoon Honey
1/8 cup Low-Fat Granola
PREPARATION
In a medium bowl, mix the plain nonfat Greek yogurt with the vanilla whey protein powder until smooth and well combined.
Carefully fold in half of the mixed berries into the yogurt blend to distribute the flavor and color evenly.
In a serving glass or bowl, layer half of the protein yogurt mixture at the bottom.
Add a layer of the remaining mixed berries on top of the yogurt.
Drizzle the honey evenly over the berry layer to add natural sweetness.
Top with the rest of the yogurt mixture and finish with a sprinkle of low-fat granola for crunch.
Serve immediately to enjoy the contrast between creamy layers and crunchy granola, or refrigerate for 10-15 minutes for a chilled parfait.