YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Bowl with Mixed Berries and Almonds
A luscious, creamy Greek yogurt bowl paired with a vibrant mix of berries, crunchy almonds, and a subtle drizzle of honey. This dessert offers a perfect balance of tangy sweetness and nutty texture, making it a refreshing and wholesome treat to delight your palate.
INGREDIENTS
350g Nonfat Greek Yogurt
70g Mixed Berries
15g Almonds
1 tsp Honey
PREPARATION
Place the Greek yogurt into a serving bowl and smooth the top with a spatula.
Scatter the mixed berries evenly over the yogurt.
Sprinkle the almonds on top for a satisfying crunch.
Drizzle the honey over everything for a touch of natural sweetness.
Enjoy immediately or chill briefly for a refreshing dessert.