Name: Silky Greek Yogurt Protein Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate (30g); 1 tsp Honey

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse

A luxuriously light and creamy dessert that brings together the tangy richness of nonfat Greek yogurt with the smooth sweetness of whey protein and a hint of natural honey. This mousse is a subtle, satisfying treat that feels indulgent while keeping nutritional goals in check.

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NUTRITION

Protein

42g

Fat

Carbs

13.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate (30g)

1 tsp Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein isolate, and honey.
2
Whisk the mixture vigorously until smooth and the texture becomes silky and well-blended.
3
Once fully mixed, transfer the mousse into serving dishes or ramekins.
4
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the mousse to set.
5
Serve chilled and enjoy a light, protein-packed dessert.