Name: Egg White Spinach Scramble with Sliced Turkey Breast
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 egg whites (132g); 1 cup raw spinach (30g); 1 teaspoon olive oil (4.5g); 2 ounces sliced turkey breast (56g)

Egg White Spinach Scramble with Sliced Turkey Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Sliced Turkey Breast

A light yet protein-packed breakfast featuring fluffy egg white scramble infused with fresh spinach and finished with a drizzle of olive oil, complemented by lean sliced turkey breast for an extra protein boost.

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NUTRITION

Protein

27.3g

Fat

5.8g

Carbs

3.1g

SERVINGS

1 serving

INGREDIENTS

4 egg whites (132g)

1 cup raw spinach (30g)

1 teaspoon olive oil (4.5g)

2 ounces sliced turkey breast (56g)

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PREPARATION

1
Preheat a non-stick skillet over medium heat and add olive oil.
2
Pour in the egg whites and let them start to set.
3
Add the fresh spinach and gently stir until the spinach wilts and the egg whites are fully cooked.
4
Transfer the scramble to a plate and serve with the sliced turkey breast on the side.
5
Enjoy your nutrient-packed breakfast!