Creamy Oatmeal with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Oatmeal with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Oatmeal with Fresh Berries

Enjoy a comforting bowl of creamy oatmeal layered with succulent mixed berries and a dollop of tangy nonfat Greek yogurt, accented with a hint of cinnamon and vanilla for a delightful finish.

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NUTRITION

422kcal
Protein
34g
Fat
3.7g
Carbs
66.8g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Skim Milk

1 cup Mixed Berries

3/4 cup Nonfat Greek Yogurt

1/4 tsp Ground Cinnamon

1/4 tsp Vanilla Extract

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and skim milk. Bring to a gentle simmer over medium heat, stirring occasionally to prevent sticking.

  • 2

    Cook the oats for about 5-7 minutes until they are creamy and tender.

  • 3

    Remove the saucepan from heat and stir in the ground cinnamon and vanilla extract.

  • 4

    Transfer the cooked oatmeal into a serving bowl.

  • 5

    Layer the mixed berries on top of the oatmeal, and add a generous dollop of nonfat Greek yogurt.

  • 6

    Give a quick stir before enjoying your creamy, nutrient-packed meal.

Creamy Oatmeal with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Oatmeal with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Oatmeal with Fresh Berries

Enjoy a comforting bowl of creamy oatmeal layered with succulent mixed berries and a dollop of tangy nonfat Greek yogurt, accented with a hint of cinnamon and vanilla for a delightful finish.

NUTRITION

422kcal
Protein
34g
Fat
3.7g
Carbs
66.8g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Skim Milk

1 cup Mixed Berries

3/4 cup Nonfat Greek Yogurt

1/4 tsp Ground Cinnamon

1/4 tsp Vanilla Extract

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and skim milk. Bring to a gentle simmer over medium heat, stirring occasionally to prevent sticking.

  • 2

    Cook the oats for about 5-7 minutes until they are creamy and tender.

  • 3

    Remove the saucepan from heat and stir in the ground cinnamon and vanilla extract.

  • 4

    Transfer the cooked oatmeal into a serving bowl.

  • 5

    Layer the mixed berries on top of the oatmeal, and add a generous dollop of nonfat Greek yogurt.

  • 6

    Give a quick stir before enjoying your creamy, nutrient-packed meal.