Name: Fresh Spicy Tuna Lettuce Wraps
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 ounces canned tuna in water; 2 tablespoons nonfat Greek yogurt; 1 tablespoon Sriracha sauce; 1 stalk celery, diced; 1 tablespoon lime juice; 2 romaine lettuce leaves; 1 half avocado, diced

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Fresh Spicy Tuna Lettuce Wraps

Enjoy a refreshing twist on traditional wraps with this Fresh Spicy Tuna Lettuce Wraps recipe. Tender chunks of tuna are mixed with a zesty blend of nonfat Greek yogurt, Sriracha, crunchy celery, and creamy avocado, all brought together with a splash of lime juice. Wrapped in crisp romaine lettuce leaves, this dish is as delightful to the palate as it is balanced, making it a perfect meal any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

36.7g

Fat

12.4g

Carbs

15.5g

SERVINGS

1 serving

INGREDIENTS

5 ounces canned tuna in water

2 tablespoons nonfat Greek yogurt

1 tablespoon Sriracha sauce

1 stalk celery, diced

1 tablespoon lime juice

2 romaine lettuce leaves

1 half avocado, diced

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Drain the canned tuna and place it in a medium bowl.
2
Add the nonfat Greek yogurt and Sriracha sauce to the tuna, stirring gently to combine.
3
Mix in the diced celery and drizzle with lime juice.
4
Fold in the diced half avocado carefully to maintain texture.
5
Lay out the romaine lettuce leaves on a plate.
6
Spoon the spicy tuna mixture evenly onto the lettuce leaves.
7
Enjoy immediately as a refreshing, protein-packed meal.