YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a rich, chocolatey dessert that not only satisfies your sweet cravings but also packs a protein punch. This silky pudding blends creamy Greek yogurt with decadent chocolate protein powder, a hint of unsweetened cocoa, and the textural delight of chia seeds, all smoothed out with a splash of almond milk. A dessert that’s as nutritious as it is satisfying.
INGREDIENTS
150 grams Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder (30g)
1 tablespoon Unsweetened Cocoa Powder
50 milliliters Unsweetened Almond Milk
1 tablespoon Chia Seeds
PREPARATION
In a medium bowl, combine the Greek yogurt and chocolate protein powder.
Sift in the unsweetened cocoa powder to ensure a smooth texture.
Add the almond milk and mix thoroughly until all ingredients are well combined.
Stir in the chia seeds, which will help thicken the pudding over time.
Cover the bowl and let the mixture chill in the refrigerator for at least 1 hour to allow the chia seeds to swell and the flavors to meld.
Once set, give the pudding a quick stir and serve chilled.