Name: Greek Yogurt Parfait with Berries and Almond Crunch
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2/3 cup nonfat Greek yogurt (130g); 1/2 cup mixed berries (75g); 2 tbsp sliced almonds (16g); 1.5 tbsp honey (31.5g)

Greek Yogurt Parfait with Berries and Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Almond Crunch

Enjoy a refreshing and satisfying parfait that layers velvety nonfat Greek yogurt with a medley of sweet mixed berries, topped off with a light crunch of sliced almonds and a hint of natural honey drizzle. This parfait is a balanced start to your day, offering a smooth texture with a delightful nutty finish.

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NUTRITION

Protein

16.5g

Fat

8.1g

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

2/3 cup nonfat Greek yogurt (130g)

1/2 cup mixed berries (75g)

2 tbsp sliced almonds (16g)

1.5 tbsp honey (31.5g)

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PREPARATION

1
In a serving glass or bowl, spoon in the nonfat Greek yogurt as the base layer.
2
Gently layer the mixed berries over the yogurt.
3
Sprinkle the sliced almonds evenly on top to add a satisfying crunch.
4
Drizzle the honey over the parfait for a touch of natural sweetness.
5
Serve immediately and enjoy as a nutritious, balanced breakfast.