Name: Chicken BBQ Pizza with Crispy Whole Wheat Crust
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 whole wheat pizza crust (80g); 4 ounces grilled chicken breast (113g); 2 tablespoons sugar-free BBQ sauce (30g); 1/4 cup low-fat mozzarella cheese (28g); 1/4 cup sliced red onion (40g); 1 tablespoon fresh cilantro

Chicken BBQ Pizza with Crispy Whole Wheat Crust

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chicken BBQ Pizza with Crispy Whole Wheat Crust

Enjoy a delicious twist on pizza with a crispy whole wheat crust topped with savory grilled chicken, tangy BBQ sauce, melty low-fat mozzarella, and zesty red onions. This pizza delivers a balanced mix of flavors and textures perfect for any meal, meeting your protein and calorie goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.4g

Fat

10g

Carbs

48.2g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat pizza crust (80g)

4 ounces grilled chicken breast (113g)

2 tablespoons sugar-free BBQ sauce (30g)

1/4 cup low-fat mozzarella cheese (28g)

1/4 cup sliced red onion (40g)

1 tablespoon fresh cilantro

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat your oven to 425°F (220°C).
2
Place the whole wheat pizza crust on a baking sheet lined with parchment paper.
3
Spread the sugar-free BBQ sauce evenly over the crust.
4
Layer with sliced grilled chicken breast, then sprinkle over the low-fat mozzarella cheese.
5
Add thinly sliced red onions on top for extra crunch and flavor.
6
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and the crust is crisp.
7
Garnish with fresh cilantro before serving.