Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup nonfat plain Greek yogurt; 1 cup mixed berries; 1 tablespoon almond butter; 1/3 cup low-sugar granola

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Start your day with a refreshing Greek yogurt parfait that layers creamy nonfat Greek yogurt with a medley of juicy mixed berries, a drizzle of rich almond butter, and a satisfying crunch of low-sugar granola. This breakfast delivers a balanced mix of protein, carbs, and healthy fats in every spoonful, perfect for fueling your morning routines.

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NUTRITION

Protein

31.9g

Fat

13.4g

Carbs

57.4g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat plain Greek yogurt

1 cup mixed berries

1 tablespoon almond butter

1/3 cup low-sugar granola

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PREPARATION

1
Spoon the Greek yogurt into a serving glass or bowl.
2
Layer the mixed berries evenly over the yogurt.
3
Drizzle the almond butter over the berries.
4
Sprinkle the granola on top for an added crunch.
5
Enjoy immediately for the best texture, or refrigerate for a chilled treat.